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George Mason University
    George Mason University
   
 
 
 
2016-2017 University Catalog 
  
2016-2017 University Catalog

INTS 370 - Sustainable Food Systems

Credits: 6
Not Repeatable for Credit
Offered by School of Integrative Studies 
Examines the evolution of US food systems with particular emphasis on the national capital region.  Students place conventional  agriculture and food systems in historical context and research alternative systems that emphasize sustainability. Beyond farm to table,  this  course asks students to contemplate how capitalism, industrialization, and environmental ethics shape our land, culture, and society.

Schedule Type: SEM